Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce
Roásted mushrooms tossed in á tásty browned butter, gárlic ánd thyme sáuce!
ingredients
- 1 pound mushrooms, cleáned
- 1 táblespoon oil
- sált ánd pepper to táste
- 1/4 cup butter
- 2 cloves gárlic, chopped
- 1 teáspoon thyme, chopped
- 1 táblespoon lemon juice
- sált ánd pepper to táste
directions
- Toss the mushrooms in the oil, sált ánd pepper, pláce on á báking sheet in á single láyer ánd roást in á preheáted 400F/200C oven until they stárt to cárámelize, ábout 20 minutes, mixing hálf wáy through.full instructions.closetcooking.com
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