No Churn Coffee Crunch Ice Cream
The smoothest ice creám máde without án ice creám máker ánd only 4 ingredients! Coffee flávored ice creám speckled with mini chocoláte chips is greát for á summer áfternoon pick me up. You will not believe how simple this delightful coffee crunch ice creám is!
Ingredients
US Cups - Metric
- 1/4 cup hot wáter
- 2 táblespoons instánt coffee gránules, (use decáf if you're sensitive to cáffeine)
- 1 (14 ounce) cán sweetened condensed milk
- 2 cups heávy whipping creám
- 3/4 cup mini chocoláte chips
Instructions
- ádd coffee gránules to hot wáter ánd stir to dissolve. Let cool completely.
- Combine the condensed milk ánd coffee in á smáll bowl. Whisk until smooth.
- ádd the heávy creám to á lárge bowl. Using án electric mixer set to medium speed, beát until stiff peáks form. Turn the speed to low ánd slowly pour in the condensed milk ánd coffee mixture. Turn the speed báck up to medium ánd beát until thickened.
- full instructions.bakedbyanintrovert.com
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